Learn
Baking ingredients, equipment, techniques and kitchen safety.
Baking · Decorating · Culinary Creativity
Wonder Bakes.
Mix. Bake. Decorate. Discover.
Wonder Bakes is a hands-on baking class that introduces everyone to the world of baking. Through guided instruction, demonstrations and creative kitchen activities, you learn foundational baking techniques while exploring the science, maths and creativity behind making treats.
Educational focus: Baking science, measuring and method
- 1:1 at home
- $250
- One-to-one, at your home, at your own pace.
- Group
- $200
- A shared session, booked together.
The treat labMix. Bake.
Mix. Bake.
Discover.
From measuring ingredients and mixing batter to understanding baking methods and decorating finished creations, you build practical kitchen skills in a fun, engaging and supportive learning environment.
Every lesson encourages curiosity, independence, creativity and confidence, and shows how following instructions, practising techniques and experimenting with ingredients can turn a simple recipe into something special.
Educational learning objectives
What every session teaches.
Every class is a real lesson. These are the skills you build session by session.
Baking fundamentals: gathering, measuring, mixing and following a recipeMaths in the kitchen: counting, comparing, fractions and working in orderThe science of baking: how heat, mixing and ingredients change a treatIngredients and what each one does to flavour, texture and structureDecorating and creative design: piping, colour and presentationKitchen safety and food hygiene, including clean tools and safe handlingFollowing instructions, sequencing and problem-solvingConfidence and independence in the kitchen
How a class is built
Six steps, every time.
Measure
Maths in the kitchen: counting, comparing and following a recipe.
Create
Real baking techniques, with room to try new flavours and textures.
Decorate
Artistic expression through frosting, colour, toppings and presentation.
Discover
Watch ingredients change as you mix and bake, and learn why.
Celebrate
Reflect on the process, share what you made, and grow in confidence.
Ideas from the baking table
A taste only. New every week.
Measuring and mixing
Batter, dough and batter setting
Frosting and piping
Sprinkles, toppings and colour
Layering flavours
Cooling, setting and slicing
Plating and presenting
Boxing it beautifully to take home
The bakes change every session, so there is always something new to try. What stays the same is the goal: every recipe becomes an opportunity to learn, and everyone leaves with something they made themselves.
Where1530 Old Country Road, Plainview, NY 11803
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